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Oversee the commercial catering operations for the College Grwp, providing a high quality, affordable, consistent standard of catering food which conforms to all applicable food law, legislation, standards, compliance and policies across the Grwp where...
THE ROLE The primary responsibilities of our Head Chef is the preparation and delivery of all food items according to company specifications. Our Head Chef must be able to lead a team positively, manage kitchen pressures in a professional manner, follow...